‘Literally off the charts’: global coral reef heat stress monitor forced to add new alerts as temperatures rise (2024)

The world’s main system for warning about heat stress on the planet’s coral reefs has been forced to add three new alert categories to represent ever-increasing temperature extremes.

The changes introduced by the US government’s Coral Reef Watch program come after reefs across the Americas were hit by unprecedented levels of heat stress last year that bleached and killed corals en masse.

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“We are entering a new world in terms of heat stress where the impacts are becoming so pervasive that we had to rethink how we were doing things,” the Coral Reef Watch director, Dr Derek Manzello, told the Guardian.

Coral reefs are considered one of the ecosystems most at risk from global heating, driven by burning fossil fuels and deforestation, and are home to a quarter of all marine species.

Excessive heat can cause corals to separate from the tiny algae that give them their colour and much of their nutrients. Bleaching can kill corals, but scientists say even those that survive are more susceptible to disease and struggle to reproduce.

Coral Reef Watch, hosted by the National Oceanic and Atmospheric Administration, previously issued warnings for coral reefs in four stages, with the highest, alert level 2, suggesting that “severe bleaching and significant mortality [is] likely”.

Now the program has added three further alert levels to a program used by scientists, conservationists, marine park managers and citizen scientists around the world to understand the conditions being faced by coral reefs in their areas.

Underlying the warning system is a measure of the amount of accumulated heat stress that corals are facing at any given time, known as degree heating weeks.

For example, 1 DHW is accumulated if corals are subjected to temperatures that are 1C above the usual maximum for seven days.

Coral Reef Watch’s old system gave the highest rating at 8 DHWs or above, but last year in the northern hemisphere summer, large areas of reef across several countries experienced heat stress well beyond that highest rating, surpassing more than 20 DHWs in some areas.

“We started to ask what this meant for the ecosystems at these extreme levels,” Manzello said. “Did reef managers need more information for when things got so extreme?

“Our old product was missing all that information and it wasn’t reflecting just how extreme it was getting.

“We know that coral mortality starts at about eight degree heating weeks and we know that now things are getting catastrophic – greater than 20 degree heating weeks.

“When you exceed a DHW value of 20 it is analogous to a Category Five cyclone, with unbelievably severe, drastic damage. It’s the worst case scenario.”

Coral Reef Watch’s new alert level 3 represents DHWs of between 12 and 16; alert level 4 from 16 to 20, and alert level 5 for anything above 20.

The text attached to the warning levels has also changed to reflect how the severity of bleaching and the risk of corals dying can differ depending on their sensitivity to heat.

At alert level 5, the warning says there is a risk of “near complete mortality” of all corals.

Until the changes were introduced just before Christmas, the warning system had remained unchanged since it launched in 2009. The underlying assumptions around the risks from different levels of heat stress had been in place since 1997.

Dr David Wachenfeld, who leads research on reef ecology and monitoring at the Australian Institute of Marine Science and is a former chief scientist at the Great Barrier Reef Marine Park, said Coral Reef Watch was the “go-to” tool for the global coral reef community.

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“The events in the northern hemisphere summer last year were without question extreme,” he said.

“Thermal stress there was unprecedented by a very large margin. I commend NOAA for acting so quickly and acknowledging that the system we have been using since the late 20th century was no longer fit for describing the extremes we’re seeing in the early 2020s.”

Wachenfeld said the warning levels were a good guide, but reefs could react differently to the same level of heat stress depending on the mix of species or the history of bleaching in that area.

“Having to adjust our systems like this is an inevitable consequence of the climate changing,” he said. “We are in uncharted territory in terms of heat impacts on reefs.”

Richard Leck, head of oceans at WWF-Australia, said: “What this new system shows is that ocean temperatures and the risks to coral reefs are literally off the charts. It’s also an incredibly powerful reminder that global heating is impacting our oceans in the here and now in ways unimaginable only a decade ago.”

Prof Tracy Ainsworth, vice-president of the International Coral Reef Society, said ongoing heat stress events were rare a decade ago. “But now we don’t just talk about bleaching events, but mortality events – and that’s what this change represents.”

‘Literally off the charts’: global coral reef heat stress monitor forced to add new alerts as temperatures rise (2024)

FAQs

How have changing global temperatures affected the coral reefs? ›

Climate change leads to: A warming ocean: causes thermal stress that contributes to coral bleaching and infectious disease. Sea level rise: may lead to increases in sedimentation for reefs located near land-based sources of sediment. Sedimentation runoff can lead to the smothering of coral.

How does the Great Barrier Reef respond to temperature fluctuations? ›

Coral bleaching

When corals suffer heat stress, they expel the microscopic algae that live inside their tissues, revealing their white skeletons. Bleached corals are not dead, but are more at risk of starvation and disease.

Does an increase in sea temperature due to global warming reduce the coral population of the Great Barrier Reef? ›

Corals. Hard corals are the key habitat-forming species of coral reefs. Corals tolerate a narrow range of temperatures and are adapted to their local conditions. Slight increases in sea surface temperatures due to global warming can cause significant coral mortality.

How much has the temperature risen in the Great Barrier Reef? ›

By 2021, average sea surface temperatures in the Australian region had warmed by 1.05°C since 1900, with eight of the 10 warmest years on record during 2013-2020 (CSIRO and BoM 2022). The average sea surface temperature for the Great Barrier Reef has warmed by 0.94°C since 1900 (BoM 2023).

Is global warming killing the Great Barrier Reef? ›

It is one of the richest and most complex natural ecosystems in the world, but climate change is the biggest threat to the future of the Great Barrier Reef and coral reefs around the world. Climate change impacts the Reef in a number of ways, including: Coral bleaching.

What temperature can coral survive in? ›

Reef-building corals cannot tolerate water temperatures below 64° Fahrenheit (18° Celsius). Many grow optimally in water temperatures between 73° and 84° Fahrenheit (23°–29°Celsius), but some can tolerate temperatures as high as 104° Fahrenheit (40° Celsius) for short periods.

Does global warming increase ocean temperature? ›

Ninety percent of global warming is occurring in the ocean, causing the water's internal heat to increase since modern recordkeeping began in 1955, as shown in the upper chart. (The shaded blue region indicates the 95% margin of uncertainty.) This chart shows annual estimates for the first 2,000 meters of ocean depth.

What is the biggest threat to the Great Barrier Reef? ›

Climate change is the greatest threat to the Great Barrier Reef, threatening its very existence.

When was the hottest year ever recorded? ›

Details. The year 2023 was the warmest year since global records began in 1850 at 1.18°C (2.12°F) above the 20th-century average of 13.9°C (57.0°F). This value is 0.15°C (0.27°F) more than the previous record set in 2016. The 10 warmest years in the 174-year record have all occurred during the last decade (2014–2023).

What is killing the Great Barrier Reef? ›

Coastal developments, pollution and human interference all pose major threats, disrupting wildlife and destroying habitat. The Reef has also suffered multiple mass coral bleaching events as a result of global warming. We need to act quickly to conserve and protect the future of this iconic World Heritage Area.

What do they predict will happen in the future due to global warming and climate change? ›

Earth Will Continue to Warm and the Effects Will Be Profound

The potential future effects of global climate change include more frequent wildfires, longer periods of drought in some regions, and an increase in the wind intensity and rainfall from tropical cyclones.

Is the Great Barrier Reef still alive? ›

The Great Barrier Reef is not dead. Nor is it in good health. The truth is complex.

How is the Great Barrier Reef in 2024? ›

Australia's Great Barrier Reef has been hit by widespread coral bleaching caused by heat stress, government officials confirmed on March 8, 2024. This is the fifth mass bleaching of the reef since 2016.

What is the lowest temperature in the Great Barrier Reef? ›

Seawater temperatures range from 23 degrees Celsius in July to 29 degrees Celsius in February. Remember: When swimming in Australia it is recommended you swim at beaches patrolled by Lifesavers and to swim between the flags.

What is the highest temperature in the Great Barrier Reef? ›

Water temperatures range from 24°C/75°F in the winter, peaking at 30°C/ 86°F in the summer, while maximum air temperatures range from 24°C/75°F to 32°C/90°F.

How does increasing global temperature affect coral ecosystems? ›

Corals are extremely sensitive to temperature changes. Increased water temperatures, which may be linked to global warming, can cause mass coral bleaching. Bleaching occurs when coral polyps, stressed by heat or ultraviolet radiation, expel the symbiotic algae that live within coral tissues.

How many coral reefs have died due to climate change? ›

As a result, over 50 percent of the world's coral reefs have died in the last 30 years and up to 90 percent may die within the next century—very few pristine coral reefs still exist. The impact of our changing climate on coral reefs was manifested by the third global bleaching event in 2015/16.

How is changing pH and temperature affecting coral reefs around the world today? ›

Increases in ocean acidity (measured by lower pH values) reduce the availability of dissolved salts and ions needed by corals to form the calcium carbonate structure. Consequently, coral growth and reef growth can be slowed, with some species affected more than others.

What are the factors affecting coral reefs? ›

Pollution, overfishing, destructive fishing practices using dynamite or cyanide, collecting live corals for the aquarium market, mining coral for building materials, and a warming climate are some of the many ways that people damage reefs all around the world every day.

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